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Savory Slow Cooker Pulled Pork

This sweet, savory, family-friendly dish is so easy to make and taste amazing by itself or on pulled pork sandwiches. Easy prep and let the slow cooker do the rest!

Savory Slow Cooker Pulled Pork

PREP TIME: 20 mins

BAKE TIME: 10-12 hrs

WAIT TIME: 0 mins

TOTAL TIME: 10 hrs 20 mins

SERVINGS: 8

AUTHOR: Fry Fam

INGREDIENTS

  • 1 pork shoulder roast (2 1/2 lbs)
  • 1 (14 oz) bottle BBQ sauce
  • 1 tbsp fresh lemon juice
  • 1 tsp packed brown sugar
  • 1 medium onion, chopped
  • 8 hamburger buns (optional)

INSTRUCTIONS

  1. Place pork roast in slow cooker. Cover; cook on low 10-12 hrs or high 5-6 hrs.
  2. Remove pork roast from slow cooker. Shred with two forks. Discard cooking liquid. Return pork to slow cooker; add BBQ sauce, lemon juice, brown sugar, and onion. Cover and cook on low 2 hrs or 1 hr on high.

Fry Fam’S TIPS

  • Pairs perfectly with coleslaw or bake beans!

NUTRITION (Per serving)

CALORIES: 275 cal, CARBOHYDRATES: 39g, PROTEIN: 47g, FAT: 7g, SATURATED FAT: 2g, SODIUM: 125mg, POTASSIUM: 790mg, FIBER: 2g, SUGAR: 5g, VITAMIN A: 5%, VITAMIN C: 5%, CALCIUM: 43mg, IRON: 1mg

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Lance

I am currently 23 years old and play baseball at Palm Beach Atlantic University. I am also in flight school pursuing a pilots license in order to fly for a commercial airline after college. My mom brought me up in the kitchen and now we make a great team making delicious and healthy food and training hard in the gym!