Hands down the best way to serve salmon period! Sautéed with the best salmon seasoning and drizzled in lime and honey this salmon recipe is the last one you’ll ever need!
Salmon With Honey and Lime Glaze
PREP TIME: 10 mins
BAKE TIME: 10 mins
WAIT TIME: 0 mins
TOTAL TIME: 20 mins
SERVINGS: 4
AUTHOR: Fry Fam
INGREDIENTS
- 4 salmon filets
- Chef Paul Prudhomme Magic Salmon Seasoning
- Fresh Lime Juice
- Honey
INSTRUCTIONS
- Sprinkle salmon with seasoning and cook 3 to 4 mins each side or until done.
- Squeeze fresh lime over top and drizzle with honey.
Fry Fam’S TIPS
- Goes great with a homemade fruit salad!
NUTRITION (Per serving)
CALORIES: 270cal, CARBOHYDRATES: 11g, PROTEIN: 33g, FAT: 9g, SATURATED FAT: 3g, SODIUM: 65mg, POTASSIUM: 320mg, FIBER: 3g, SUGAR: 10g, VITAMIN A: 4%, VITAMIN C: 8%, CALCIUM: 35mg, IRON: 1mg